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Introduction to Food Engineering

R. Paul Singh Author
Dennis R. Heldman Author
(2013)

Flour and Breads and their...

Victor R Preedy Editor
Ronald Ross Watson Editor
(2011)

Choosing Safer Foods

Patrick Sullivan Author
James J.J. Clark Author
(2006)

Metabolomics as a Tool in...

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

J-L Sebedio Editor
L Brennan Editor
(2014)

Food Packaging

Takashi Kadoya Editor
(2012)

Comparative Nutrition of Man...

H Mitchell Author
(2012)

Tea in Health and Disease...

Victor R Preedy Editor
(2012)

Encyclopedia of Foods

Experts from Dole Food Experts from Dole Food Company Editor
Experts from The Mayo Experts from The Mayo Clinic Editor
(2002)

Kent's Technology of Cereals

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

N. L. Kent Author
(1994)

Law and Economics

Werner Z. Hirsch Author
(2014)

Milk Proteins - From...

Food Science and Technology (Series)

Mike Boland Editor
Harjinder Singh Editor
(2014)

Obesity Prevention

Laurette Dube Author
Antoine Bechara Editor
(2010)

Food Processing Technology

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

P.J. Fellows Author
(2009)

Global Safety of Fresh Produce

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

Jeffrey Hoorfar Editor
(2014)

Food Plant Safety

Tatiana Koutchma Author
(2014)

Obesity

Tahir A. Mahmood Editor
Sabaratnam Arulkumaran Editor
(2012)

Wine Science

Ronald S. Jackson Author
(2008)

The Vitamins

Gerald F. Combs Jr. Author
(2012)

Introduction to Food Engineering

R. Paul Singh Author
Dennis R. Heldman Author
(2008)

Chemical Analysis of Food

Yolanda Pico Editor
(2012)

Bioactive Food as Dietary...

Ronald Ross Watson Editor
Victor R Preedy Editor
(2012)

Nutrigenetics

Martin Kohlmeier Author
(2012)

Nutritional Management of...

Joel D. Kopple Editor
Shaul G Massry Editor
(2012)

Culinary Nutrition

Jacqueline B. Marcus Author
(2013)

Genetically Modified Food...

Victor Tutelyan Editor
(2013)

Flavour Science

Vicente Ferreira Editor
Ricardo Lopez Editor
(2013)

Inflammation, Advancing Age...

Irfan Rahman Editor
Debasis Bagchi Editor
(2013)

Food Safety Management

Huub L. M. Lelieveld Editor
Yasmine Motarjemi Editor
(2013)

Animal Feed Contamination

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

J Fink-Gremmels Editor
(2012)

Wheat and Rice in Disease...

Ronald Ross Watson Editor
Victor R Preedy Editor
(2014)

Processing and Impact on...

Victor R Preedy Editor
(2014)

Feta and Related Cheeses

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

A. Y. Tamime Editor
R K Robinson Editor
(1991)

Wine Science

Ronald S. Jackson Author
(2014)

Feeding Everyone No Matter What

David Denkenberger Author
Joshua M. Pearce Author
(2014)

Managing and Preventing Obesity

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

Timothy Gill Editor
(2014)

Handbook of Fertility

Ronald Ross Watson Editor
(2015)

Advanced Mass Spectrometry...

Yolanda Pico Other
(2015)

Nutrient Metabolism

Martin Kohlmeier Author
(2015)

Probiotics, Prebiotics, and...

Ronald Ross Watson Editor
Victor R Preedy Editor
(2015)

Integrating the Packaging and...

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

Peter Burgess Editor
(2016)

Fermented Foods in Health and...

Juana Frías Editor
Cristina Martinez-Villaluenga Editor
(2016)

Sustainable Protein Sources

Sudarshan Nadathur Editor
Janitha P.D. Wanasundara Editor
(2016)

The Vitamins

Gerald F. Combs Jr. Author
James P. McClung Author
(2016)

Nutrition and Functional...

Ronald Ross Watson Author
(2017)

Understanding Food Systems

Ruth MacDonald Author
Cheryll Reitmeier Author
(2017)

Discrimination Testing in...

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

Lauren Rogers Editor
(2017)

Natural and Artificial...

Handbook of Food Bioengineering (Series)

Alexandru Mihai Grumezescu Editor
Alina Maria Holban Editor
(2017)

Improving and Tailoring...

Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)

Rickey Y. Yada Editor
Derek R. Dee Editor
(2024)