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Drying Technologies for Foods...

Nema Author
Prabhat Author
(2021)

Drying Technologies for Foods...

Prabhat Nema Author
Barjindar Pal Kaur Author
(2021)

Elements of Food Science

Safia Jan Author
(2021)

Emerging Techniques in Food...

Kshirod Kumar Dash Editor
Mudasir Ahmad Malik Editor
(2023)

Fish and Fisheries of India

Sandhya S. Kadam Author
(2021)

Fish Fermentation

Debabrat Baishya Author
(2021)

Food Analysis and Quality...

Hemant W.Deshpande Author
A.Poshadari Author
(2023)

Food and Nutritonal Security...

Bijesh Kumar Mishra Editor
Sunl Kumar Editor
(2021)

Food Engineering and Technology

H.K.Sharma Author
Ashutosh Upadhyay Author
(2021)

Food Microbiology

Ramanathan Author
(2021)

Food Microbiology

Rita Narayanan Author
B.Dhanalakshmi Author
(2021)

Food Packaging

Kshitiz Kumar Author
Pravin M Ganorkar Author
(2023)

Food Process Engineering and...

Aakash Pare Author
B.L.Mandhyan Author
(2021)

Food Processing Waste Management

V.K. Joshi Author
Satish Sharma Author
(2021)

Food Safety and Standards

VijayalakshmiBarbhai Mrunal D. Author
(2023)

Food Science

A.S. Bawa Editor
P.S.Raju Editor
(2021)

Food Science and Technology

Dev Raj Editor
(2021)

Food Technology

Suresh Chandra Author
Ratnesh Kumar Author
(2022)

Food Technology

Suresh Chandra Author
Ratnesh Kumar Author
(2022)

Functional Foods

Tanweer Alam Editor
Saket Kushwaha Editor
(2021)

Functional Foods

Hari Niwas Mishra Author
Rajesh Kapur Author
(2021)

Functional Foods and...

C.S.Rair Editor
D.C.Saxena Editor
(2021)

Innovations in Fishing and...

Ravishankar C.N. Editor
Mohanthy Editor
(2021)

Maize Research

Jiban Shrestha Author
Subash Subedi Author
(2021)

Maize Research in India

Shankar Lal Jat Editor
Chikkappa G. Karjagi Editor
(2021)

Novel Food Processing...

Vikas Nanda Editor
Savita Sharma Editor
(2021)

Oilseeds

G. Nagaraj Author
(2021)

Organic Spices

V.A.Parthasarathy Author
K. Kandinnan Author
(2021)

Principles, Evaluation and...

S. Vijaya Jyothi Author
(2023)

Probiotics and Their Role in...

Renu Agarwal Author
(2021)

Processing, Preservation and...

Sewa Lal Bhardwaj Author
(2021)

Pulses Production in India

Sankarsana Nanda Author
(2021)

Quality Control for Value...

Dev Raj Author
Rakesh Sharma Author
(2021)

Question Bank in Fruit Science

Sambhaji Dattatray Jarande Author
(2021)

Remember Your Humanity

M.S. Swaminathan Author
(2021)

Rural Livelihood and Food...

M.H.Wani Author
S.H.Baba Author
(2021)

Safety and Quality Assurance...

K.P. Sudheer Author
Bindu Lakshmanan Author
(2021)

Safety and Quality Management...

K.P. Sudheer Editor
Bindu Lakshmanan Editor
(2021)

Solving The Pulses Crisis

Anil Kumar Singh Author
B.Gangwar Author
(2021)

Tea

Niladri Bag Author
Arundhati Bag Author
(2021)

Techniques in Molecular...

Kandarpa Kumar Saikia Author
(2021)

Temperate Vegetables

Dipika Sahoo Author
Bhimasen Naik Author
(2023)

Unit Operations In Food...

Prabhat K Nema Author
(2023)

Hi Tech Horticulture, Volume 5

Sachin Tyagi Author
(2021)

Value Addition and Quality...

Suresh Chandra Author
(2021)

Widening The Food Basket

Mahendar K. Satapathy Author
Sidhanta S.Bisnoi Author
(2021)

Food Product and Process...

Hari Niwas Mishra Author
(2021)

Quality Control and Waste...

Naveen Kumar Author
Ravinder Kaushik Author
(2021)