The Book Entitled "Temperate Fruit Cultivation In India" Is Very Useful For Undergraduate, Masters And Ph.D Students In The Field Of Horticultural Science. As Per The New Syllabus Designed By ICAR, The Course On "Introduction To Temperate Fruits" Is Being Taught In All Most All Agriculture Universities, Besides That The Present Book Comprises Status Of Temperate Fruit Industry, Thurst Areas For Future Research Work, Production And Management Practices And Various Problems And Their Solutions In Cultivation Is Also Very Thoroughly Discussed In The Various Chapters Of Book. The Book Will Be Definitely Useful For Students, Farmers, Extension Workers And Researchers From Different Part Of The Country.