Sustainable Agriculture Reviews 37

ebook Carbon Sequestration Volume 1 Introduction and Biochemical Methods · Sustainable Agriculture Reviews

By Inamuddin

cover image of Sustainable Agriculture Reviews 37

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This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.
Sustainable Agriculture Reviews 37