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Bioactive Foods and Extracts

Cancer Treatment and Prevention

by Ronald Ross Watson Editor · Victor R. Preedy Editor


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Though there is considerable historical and anecdotal record for the use and efficacy of the cancer preventative properties of vegetables, fruits, and herbs, modern healthcare professionals require scientific evidence and verifiable results to make defensible decisions on the benefits, risks, and value of botanicals and their extracts in the preven

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CRC Press
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Bioactive Foods and Extracts
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