Complete Wok Cookbook

ebook ∣ 125 Classic Chinese Recipes to Steam, Braise, Smoke, and Stir-Fry

By Chris Toy

cover image of Complete Wok Cookbook

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Format

ebook

ISBN

9781638780618

Author

Chris Toy

Publisher

Sourcebooks

Release

01 March 2022

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Subjects

Cooking & Food Reference Nonfiction
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Master your wok with this comprehensive collection of Chinese recipes

A well-seasoned wok can do it all, whether you want to fry, boil, poach, steam, smoke, roast, or braise a delicious Chinese meal. The Complete Wok Cookbook is filled with 125 flavorful recipes that make the most out of your wok, from authentic Chinese home cooking to classic takeout favorites.

What sets this Chinese cookbook apart:

  • Wok fundamentals—Explore a brief history of the wok and find helpful explanations of the different types, how to choose the right wok for you, and how to clean and care for it.
  • Cooking how-tos—Discover all the ways woks can be used in cooking, and find expert guidance on mastering the techniques and skills associated with each method.
  • A wide range of recipes—Fire up your wok and make everything from dim sum, soups, and sauces to meat, seafood, and vegetarian entrées.

    • Harness the power of your wok and make incredible Chinese dishes at home with this top choice in Asian cookbooks.

    Format

    ebook

    ISBN

    9781638780618

    Author

    Chris Toy

    Publisher

    Sourcebooks

    Release

    01 March 2022

    Share

    Subjects

    Cooking & Food Reference Nonfiction
    Complete Wok Cookbook