Skip to content
Find a Library
Browse Collections
Apps
Libby Blog
Search by title or author
Browse Collections
Apps
Libby Blog
Find a Library
Series
Routledge Food Studies
Series:
Routledge Food Studies
Sort
Sort
Title
Series
Release date
Popularity
Filter
Filter
Creators
Christel Lane
1
Francesca Vaghi
1
Haruka Ueda
1
Jordan Fallon
1
Kathleen LeBesco
1
M. Pilar Opazo
1
Michael Sinowitz
1
Thérèse Migraine-George
1
Subjects
Nonfiction
7
Cooking & Food
5
Business
4
Economics
4
Nature
2
Politics
2
Children
1
Education
1
Health & Fitness
1
Sociology
1
Format
Adobe EPUB eBook
7
OverDrive READ
7
Culinary Man and the Kitchen...
Routledge Food Studies (Series)
Jordan Fallon
Author
(2024)
Food Education and...
Routledge Food Studies (Series)
Haruka Ueda
Author
(2022)
Finding Meaning in Wine
Routledge Food Studies (Series)
Michael Sinowitz
Author
(2023)
Food Policy and Practice in...
Routledge Food Studies (Series)
Francesca Vaghi
Author
(2023)
Eating in US National Parks
Routledge Food Studies (Series)
Kathleen LeBesco
Author
(2024)
Cultural Flows in High-End...
Routledge Food Studies (Series)
Christel Lane
Author
M. Pilar Opazo
Author
(2024)
French Gastronomy in the US
Routledge Food Studies (Series)
Thérèse Migraine-George
Author
(2025)