Series: California Studies in Food and Culture
Filter
-
Creators
- Marion Nestle 3
- Amy B. Trubek 2
- Benjamin Aldes Wurgaft 2
- Merry White 2
- Agata Bachórz 1
- Amanda L. Logan 1
- Amy Bentley 1
- Anna Zeide 1
- Anne Willan 1
- Anny Gaul 1
- Bronwen Percival 1
- Charles L. Sullivan 1
- Dale Peterson 1
- Dana Simmons 1
- Darra Goldstein 1
- David E. Sutton 1
- Dr. Warren Belasco 1
- E. Melanie DuPuis 1
- Ellen Oxfeld 1
- Emily Yates-Doerr 1
- Emma McDonell 1
- Encarnación Pinedo 1
- Fabio Parasecoli 1
- Francis Percival 1
- Garrett Broad 1
-
Subjects
-
Format
The Art of Cooking
California Studies in Food and Culture (Series)
Book 14
Maestro Martino of Como Author
Luigi Ballerini Editor
(2005)
Breadlines Knee-Deep in Wheat
California Studies in Food and Culture (Series)
Book 53
Janet Poppendieck Author
(2014)
Word of Mouth
California Studies in Food and Culture (Series)
Book 50
Priscilla Parkhurst Ferguson Author
(2014)
Inventing Baby Food
California Studies in Food and Culture (Series)
Book 51
Amy Bentley Author
(2014)
Secrets from the Greek Kitchen
California Studies in Food and Culture (Series)
Book 52
David E. Sutton Author
(2014)
Tasting French Terroir
California Studies in Food and Culture (Series)
Book 54
Thomas Parker Author
(2015)
Becoming Salmon
California Studies in Food and Culture (Series)
Book 55
Marianne Elisabeth Lien Author
(2015)
A Taste of Power
California Studies in Food and Culture (Series)
Book 59
Katharina Vester Author
(2015)
The Weight of Obesity
California Studies in Food and Culture (Series)
Book 57
Emily Yates-Doerr Author
(2015)
Dangerous Digestion
California Studies in Food and Culture (Series)
Book 58
E. Melanie DuPuis Author
(2015)
Revolution at the Table
California Studies in Food and Culture (Series)
Book 7
Harvey Levenstein Author
(2023)
Born Again Bodies
California Studies in Food and Culture (Series)
Book 12
R. Marie Griffith Author
(2004)
Breaking Bread
California Studies in Food and Culture (Series)
Book 29
Lynne C. Anderson Author
(2010)
Culinary Ephemera
California Studies in Food and Culture (Series)
Book 30
William Weaver Author
(2010)
Eating Right in the Renaissance
California Studies in Food and Culture (Series)
Book 2
Ken Albala Author
(2002)
Encarnación's Kitchen
California Studies in Food and Culture (Series)
Book 9
Encarnación Pinedo Author
(2003)
Encyclopedia of Pasta
California Studies in Food and Culture (Series)
Book 26
Oretta Zanini De Vita Author
(2009)
Meals to Come
California Studies in Food and Culture (Series)
Book 16
Dr. Warren Belasco Author
(2006)
Of Sugar and Snow
California Studies in Food and Culture (Series)
Book 25
Geraldine M. Quinzio Author
(2009)
Our Overweight Children
California Studies in Food and Culture (Series)
Book 13
Sharron Dalton Author
(2004)
