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Looking for a library? Show libraries matching your search.
Meat Science and Applications
Y. H. Hui Editor
W. K. Nip Editor
(2001)
How to Cook Meat
Christopher Schlesinger Author
John Willoughby Author
(2009)
Handbook of Meat Processing
Fidel Toldrá Editor
(2010)
As Meat Loves Salt
Maria McCann Author
(2011)
The Meat You Eat
Ken Midkiff Author
Wendell Berry Author of introduction, etc.
(2005)
Inside the Meat Grinder
Chad Brown Author
Alan Eisenstock Author
(2000)
The Meat Lover's Meatless...
Kim O'Donnel Author
(2012)
The Science of Meat Quality
Chris R. Kerth Editor
(2013)
Meat Is for Pussies
John Joseph Author
(2014)
The Vegetarian Meat &...
Robin Robertson Author
(2002)
The Meat You Eat
Ken Midkiff Author
Wendell Berry Author of introduction, etc.
(2005)
Chicken the Versatile Meat
Chefs Secret Vault Author
(2010)
Heaven Hell and Fresh Meat
Edward Thames Author
(2014)
The International Meat Trade
Jennifer Spencer Author
(2003)
Warmed-Over Flavor of Meat
Allen J. St. Angelo Editor
(2012)
The Meat Cutter's Guide
Bill Russo Author
(2016)
Game Meat Hygiene in Focus
P. Paulsen Editor
A. Bauer Editor
(2011)
Christian Meat for Christian...
Sandtorock Author
(2015)
Poultry Preservation and Meat...
Naresh Mahajan Author
(2015)
Inedible Meat by-Products
Advances in Meat Research (Series)
Book 8
A. M. Pearson Author
T. R. Dutson Author
(2013)
Tries, Lies and Meat Pies
Sam Thaiday Author
James Colley Author
Vegan Mock Meat Revolution
Jackie Kearney Author
(2018)
Plant-Based Meat Cookbook
Dr. W. Ness Author
(2020)
Sex Robots & Vegan Meat
Jenny Kleeman Author
Jenny Kleeman Narrator
(2020)
Meat Hygiene and Technology
O. P. Thakur Author
(2018)
Idol Meat in Corinth
Wendell Willis Author
(2004)
Meat Makes People Powerful
Wilson J. Warren Author
(2018)
Sous Vide Meat Cookbook
Fifi Simon Author
(2021)
New Aspects of Meat Quality
Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)
Peter P. Purslow Editor
(2022)
Meat Dishes, Volume 2
Michele Giussani Author
(2020)
Less Meat, More Plants
Annabelle Randles Author
(2023)
Meat: The New Cigarette
Matthew A. King Author
(2022)
27 Selected French Meat Recipes
Claude DeLucca Author
(2022)
Meat on a Spit
Seyfi Tomar Author
(2023)
Improving poultry meat quality
Burleigh Dodds Series in Agricultural Science (Series)
Massimiliano Petracci Editor
Mario Estévez Editor
(2022)
From Milk to Meat
Jeremy B. Sims Author
(2023)
Cultivated Meat American Sashimi
Cultivated Meat American Sashimi (Series)
Book 2
Robert Arnold Kay Author
(2024)
Best Substitutes for Meat
Madi Ati Author
(2024)
Sin City Meat Locker
Jordon Sagel Author
(2024)
The Meat Teacher Cookbook
Matt Groark Author
(2025)
My Year Without Meat
Richard Cornish Author
(2016)
