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Previous releases
83
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The University of North Carolina Press
83
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83
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76
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Subjects
Cooking & Food
83
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83
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15
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13
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3
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Creators
Adrian Miller
3
Angela Knipple
3
Debbie Moose
3
Kathleen Purvis
3
Marcie Cohen Ferris
3
Paul Knipple
3
Sandra A. Gutierrez
3
The University of North Carolina Press
3
D. G. Martin
2
Damon Lee Fowler
2
Fred Thompson
2
Jean Anderson
2
Jennifer Brulé
2
John Shelton Reed
2
Marion Brown
2
Sallie Ann Robinson
2
Sean Brock
2
Andrea Weigl
1
Andrew P. Haley
1
Angie Mosier
1
April McGreger
1
Baxter Miller
1
Belinda Ellis
1
Bill Neal
1
Bill Smith
1
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Showing 1 - 48 of 83
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The President's Kitchen Cabinet
Adrian Miller
Author
(2017)
Soul Food
Adrian Miller
Author
(2013)
The Edible South
Marcie Cohen Ferris
Author
(2014)
Latin American Street Food
Sandra A. Gutierrez
Author
(2013)
North Carolina's Roadside...
Southern Gateways Guides (Series)
D. G. Martin
Author
(2016)
Crabs and Oysters
Savor the South Cookbooks (Series)
Bill Smith
Author
(2015)
Catfish
Savor the South Cookbooks (Series)
Angela Knipple
Author
Paul Knipple
Author
(2015)
Black Smoke
A Ferris and Ferris Book (Series)
Adrian Miller
Author
(2021)
Pickles and Preserves
Chapel Hill Books (Series)
Marion Brown
Author
Damon Lee Fowler
Author of introduction, etc.
(2018)
Pie
Savor the South Cookbooks (Series)
Sara Foster
Author
(2018)
Every Nation Has Its Dish
Jennifer Jensen Wallach
Author
(2018)
Sweet Potatoes
Savor the South Cookbooks (Series)
April McGreger
Author
(2014)
Southern Holidays
Savor the South Cookbooks (Series)
Debbie Moose
Author
(2014)
Bacon
Savor the South Cookbooks (Series)
Fred Thompson
Author
(2016)
Feeding New Orleans
Jeanne K. Firth
Author
(2023)
Accommodating the Republic
Kirsten E. Wood
Author
(2023)
Eating While Black
Psyche A. Williams-Forson
Author
(2022)
North Carolina's Roadside...
Southern Gateways Guides (Series)
D. G. Martin
Author
(2024)
Diners, Dudes, and Diets
Studies in United States Culture (Series)
Emily J. H. Contois
Author
(2020)
The Month of Their Ripening
Georgann Eubanks
Author
(2018)
Jean Anderson's Preserving Guide
Jean Anderson
Author
(2012)
Wild, Tamed, Lost, Revived
A Ferris and Ferris Book (Series)
Diane Flynt
Author
Angie Mosier
Other
(2023)
Food Power Politics
Black Food Justice (Series)
Bobby J. Smith II
Author
(2023)
Grain and Fire
Rebecca Sharpless
Author
(2022)
Edible North Carolina
Marcie Cohen Ferris
Editor
Katherine Hysmith
Other
(2022)
Edible Wild Plants of the...
Southern Gateways Guides (Series)
Lytton John Musselman
Author
Peter W. Schafran
Author
(2021)
Springer Mountain
Wyatt Williams
Author
(2021)
Tar Heel Lightnin'
Daniel S. Pierce
Author
(2019)
Kiln to Kitchen
Jean Anderson
Author
Lissa Gotwals
Other
(2019)
Bruce Moffett Cooks
Bruce Moffett
Author
(2019)
Beans and Field Peas
Savor the South Cookbooks (Series)
Sandra A. Gutierrez
Author
(2015)
Chicken
Savor the South Cookbooks (Series)
Cynthia Graubart
Author
(2016)
Cooking the Gullah Way,...
Sallie Ann Robinson
Author
(2009)
Hoppin' John's Lowcountry...
John Martin Taylor
Author
(2012)
Learn to Cook 25 Southern...
Jennifer Brulé
Author
(2016)
The Savor the South Cookbooks...
Savor the South Cookbooks (Series)
The University of North Carolina Press
Author
(2014)
Edna Lewis
Sara B. Franklin
Editor
(2018)
The Second Savor the South...
Savor the South Cookbooks (Series)
The University of North Carolina Press
Author
(2017)
Ham
Savor the South Cookbooks (Series)
Damon Lee Fowler
Author
(2017)
Southern Snacks
Perre Coleman Magness
Author
(2018)
The New Vegetarian South
Jennifer Brulé
Author
(2018)
Matzoh Ball Gumbo
Marcie Cohen Ferris
Author
(2012)
Marion Brown's Southern Cook...
Marion Brown
Author
(2000)
Food Fights
Charles C. Ludington
Editor
Matthew Morse Booker
Editor
(2019)
Saltbox Seafood Joint Cookbook
Ricky Moore
Author
(2019)
The Foxfire Book of...
T. J. Smith
Editor
Sean Brock
Author of introduction, etc.
(2019)
Rice
Savor the South Cookbooks (Series)
Michael W. Twitty
Author
(2021)
The Third Savor the South...
Savor the South Cookbooks (Series)
The University of North Carolina Press
Compiler
(2021)