Do you like savory garlic bread? It's created using the garlic plant! This book will take you on an adventure around the world to learn about the history, culture, and science behind this zesty seasoning. Readers will learn about garlic's health benefits, how it grows, and its use in dishes around the world, including hummus in Egypt, sauces in China, and curries in India. They'll also be introduced to superstitions and folklore surrounding the plant vampires beware! Readers are invited to try global garlic dishes with recipes throughout the book. For more content on our favorite foods, check out other titles in the Taste the World! series.