Christmas is a popular time for baking treats for family, friends, and even Santa Claus. With the help of this collection of tasty recipes, readers learn to bake a variety of Christmas cookies, as well as many other goodies—from a gingerbread house to a Christmas cake. Each recipe is broken down into simple steps that are accompanied by helpful photographs to guide readers through the culinary process. Safety tips, ingredient lists, and guides to measuring are included to ensure a safe and successful time is had by beginning bakers.