Cooking with Chinese Herbs

ebook

By Terry Tan

cover image of Cooking with Chinese Herbs

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Cooking with Chinese Herbs brings the rich and life-enchancing legacy of their health-giving properties, these natural ingredients are at the centre of growing interest and research around the world today. The range of Chinese herbs extend beyond the putrid poultices used on festering sores and evil smelling brews from a culinary cauldron frothing with medicinal mixes that some of us wont believe.

Cooking with Chinese Herbs