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Biochemistry a practical manual has been designed to meet the laboratory syllabus of students pursuing Biochemistry courses at undergraduate levels of various Universities. Features:Preparation of Standard Buffers and pH Chemistry of Carbohydrates, Chemistry of Lipids Identification of Amino Acids Analysis of Drugs, Clinical Biochemistry, Enzymes Analysis of Milk and Food Stuffs Abnormal Constituents of Urine
Contents
1. Preparation of Standard Buffers and pH 2. Chemistry of Carbohydrates 3. Chemistry of Lipids 4. Identification of Amino acids 5. Analysis of Drugs 6. Clinical Bio-Chemistry 7. Enzymes 8. Analysis of Milk and Food stuffs 9. Abnormal Constituents of Urine
About the Author
N. Sarath Chandra Bose did MSc in Biochemistry and MPhil from Acharya Nagarjuna University, Guntur and has submitted thesis for PhD in the same University. He has 8 years of teaching experience and presently he is a guest faculty in the Department of Biochemistry, Acharya Nagarjuna University. He has presented number of papers in International and National Seminars.
Contents
1. Preparation of Standard Buffers and pH 2. Chemistry of Carbohydrates 3. Chemistry of Lipids 4. Identification of Amino acids 5. Analysis of Drugs 6. Clinical Bio-Chemistry 7. Enzymes 8. Analysis of Milk and Food stuffs 9. Abnormal Constituents of Urine
About the Author
N. Sarath Chandra Bose did MSc in Biochemistry and MPhil from Acharya Nagarjuna University, Guntur and has submitted thesis for PhD in the same University. He has 8 years of teaching experience and presently he is a guest faculty in the Department of Biochemistry, Acharya Nagarjuna University. He has presented number of papers in International and National Seminars.
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