Fromages Vegan

ebook ∣ Cuisine Vegan

By Marie Laforêt

cover image of Fromages Vegan

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Format

ebook

ISBN

9782842213879

Series

Cuisine Vegan

Author

Marie Laforêt

Publisher

La Plage

Release

11 September 2014

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Subjects

Cooking & Food Nonfiction

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  • L'auteure, spe cialiste de la cuisine vegan, propose de fabriquer a la maison des fromages fermente s (grace au re jujelac- ble germe fermente ), des fromages fondants a tartiner (a base de noix de cajou, de se same ou de tofu ou des fromages corse s (a base de miso, de tempeh, de levure malte e)...
  • Ces recettes de base reprennent les techniques habituelles de la fromagerie home made, mais adapte e a des ingre dients ve ge taux : coagulation-filtrage-pressage de laits ve ge taux; fermentation ou utilisation de produits de ja fermente s.
  • Une trentaine de recettes sophistique es ou pour tous les jours, qui utilisent en abondance des ingre dients riches en calcium et en bons acides gras (se same, amandes, coco...)

    • Format

    ebook

    ISBN

    9782842213879

    Series

    Cuisine Vegan

    Author

    Marie Laforêt

    Publisher

    La Plage

    Release

    11 September 2014

    Share

    Subjects

    Cooking & Food Nonfiction
    Fromages Vegan