Fruit and vegetable juicing remain one of the easiest ways to boost the immune system and antioxidant levels to fight chronic diseases and cancerous cells.

Juice is a very important component of the diet of a cancer patient. Cancer patients are encouraged to consume enough fruits because of how beneficial it is, and the most common ways to enjoy these fruits is by juicing it. The process of juicing extracts liquid from fruits and vegetables with the help of a blender or juicer. This does not mean that they are to replace their whole diet with just juice, but they are to consume it more.

Inside this book, you will find lots of Quick and Healthy Juice for cancer patients and to boost immune system.

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