A former Royal Holder as cheesemonger to The Queen and The Prince of Wales, Arthur Cunynghame guides you through a virtual tasting tour of cheese dairies and vineyards, with the insight provided by his 30 years’ experience as a cheesemonger and wine merchant. The book is an eclectic mix of delightful anecdotes, and helpful information, based around a personal selection of twelve of the finest cheeses, and the people who make them, matched with twelve memorable wines; and much more.