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About Comfort Food (Vol 3) Appetizers
All of our cookbooks include both Imperial and Metric measurements for each recipe.
When indulging in these recipes, you shouldn't feel guilty if you enjoy them occasionally.
Don't forget, all the delicious recipes in this cookbook are made with good, whole foods and they're easy to make, too.
This Volume of Comfort Food Appetizers is packed with amazing recipes that will be a hit at any party or social function.
In this volume, you'll get great recipes for:
Appetizers
Somewhere Between an Appetizer and a Dip
Dips & Sauces
Enjoy!
About the Comfort Food Recipes
Author Vicky Wells has often been frustrated by recipes that don't give clear instructions. So she has made an effort to give simple, straightforward and complete instructions for each recipe in this series, preferring to err on the side of too much information rather than too little.
Imperial and Metric Measurements
All of our recipes include BOTH Imperial and Metric measurements. For example: 350°F (175°C, Gas Mark 4) and 1 teaspoon (5 mL) and 1 pound (454g), etc.
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