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Hilarious story about a group of kitchen employees in a 1950s Alabama hotel and how they prepared the salads for the state's annual businessman's banquet.
Not for the squeamish! Be forewarned: after reading this yarn, you may never again eat another salad!
Deliciously-served dark humor!
"Here is the kitchen from hell! This is a story I'm not going to be able to forget. The descriptions are vivid and the characters are remarkably life-like for such a short story. I will never look at salad the same again!" Amazon reviewer
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