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Organic Gardener Magazine is a guide to organic gardening, providing informative and inspirational stories on everything you need to know to grow your own fruit and vegetables- without the use of harmful chemicals. Each issue includes practical tips and advice from leading organic gardening experts.
ABC Organic Gardener Magazine
MAGNIFICENT FOOD
plan success for gardening in 2021
GET IN TOUCH
news
GARDENING ON YOUR LOCAL ABC RADIO
the best of your ABC
DISCOVER THE BEST OF THE ABC
SEEDS FOR SPRING • KAREN SUTHERLAND FINDS SOME VEGIES AND HERBS GOOD TO GROW FROM SEED THIS TIME OF YEAR.
Captivating CAPSICUMS • THESE BEAUTIES COME IN A VIBRANT ARRAY OF SHAPES, COLOURS AND FLAVOURS, AND WITH CAREFUL NURTURING CAN BE AN ESSENTIAL PART OF YOUR SUMMER VEGIE PATCH, WRITES HELEN MCKERRAL.
POLLINATION
OVERWINTERING
TOP TIP
HEIRLOOM VARIETIES
Putting it all on the LIME • JUSTIN RUSSELL EXPLORES THE TANGY WORLD OF LIMES AND HOW TO GROW THEM, FROM TAHITIAN TO NATIVE FINGER LIMES.
NATIVE LIMES
HARVESTING AND USES
Fantastic FENNEL • WONDERFULLY VERSATILE, FENNEL CAN SOOTHE YOUR STOMACH, FRESHEN YOUR BREATH, AND ADD A SWEET ANISE FLAVOUR TO MEALS. BUT THERE’S MUCH MORE TO THIS LIQUORICE-SCENTED PLANT, WRITES PENNY WOODWARD.
Fennel wonders
SUGGESTED SUPPLIERS
The way to MAGNIFICENT FOOD • INDUSTRIAL AGRICULTURE, USE OF HYBRIDS AND CLIMATE CHANGE ARE ALL EATING AWAY AT THE NUTRITIONAL VALUE OF OUR FOOD, JUSTIN RUSSELL TELLS HOW WE CAN TURN THIS AROUND.
HOW TO IMPROVE NUTRIENT LEVELS IN SOIL
Heirlooms versus hybrids
CHEMICAL WATCH
How to grow CHEMICAL-FREE STRAWBERRIES
A WEEDY BUSINESS • WITH WARMER WEATHER ENCOURAGING GROWTH IN OUR GARDENS, JUSTIN RUSSELL EXPLAINS THE KEY STRATEGIES FOR DEALING WITH WEEDS.
All about WEEDS
FLIES the good, the bad • DENIS CRAWFORD INVESTIGATES THE WORLD OF FLIES THE ONES THAT WILL HELP IN THE GARDEN AND THE ONES THAT WILL DRIVE YOU CRAZY.
FLY FACTS
REPELLENTS
SCIENCE HERO
Get cracking • THE JOBS ARE PILING UP AND PRODUCTIVITY BOOMING AS THE HEAT OF SUMMER APPROACHES.
SEED SAVING
HOW TO MANAGE POSSUMS
welcome to ORGANIC LIVING
From all corners • A NEW BOOK FROM ‘FOOD COMMUNITY’ CORNERSMITH COMBINES DELICIOUS RECIPES WITH A PRACTICAL GUIDE TO REDUCING FOOD WASTE AND RUNNING A MORE SUSTAINABLE HOME KITCHEN.
WINE PICKS
HARVEST NOTES
How to store rhubarb
Beautiful BAKING • SOPHIE HANSEN INTRODUCES SOME NUTRITIOUS AND FLAVOURSOME FLOURS WITH A DIFFERENCE, SUCH AS SPELT AND KHORASAN, AND HOW TO GET THE BEST OUT OF THEM. ALSO, A RECIPE FOR BUCKWHEAT BISCOTTI.
in conversation with MAX ALLEN • ORGANIC GARDENER’S WINE REVIEWER MAX ALLEN IS A SELF-DESCRIBED ‘FLAVOUR GEEK’. HE HAS BEEN WRITING ABOUT ORGANIC AND BIODYNAMIC FOOD AND DRINKS FOR ALMOST 30 YEARS — HERE HE TALKS WITH LEANNE CROKER ABOUT WHY.
A RAW TREAT • KELLY LEES EXPLORES THE WONDERS OF HONEY, ISSUES WITH ITS PROCESSING, AND THE BENEFITS OF GOING ‘RAW’.
Where to get it raw
The perfect egg • THERE’S NOTHING BETTER THAN FRESH ORGANIC EGGS FROM YOUR OWN CHOOKS BUT THINGS CAN GO WRONG IN LAYING LAND, WRITES JESSAMY MILLER. HERE ARE SOME PROBLEMS AND HOW TO FIX THEM.
EGG ODDITIES
reviews
WIN! 1 of 8 SEASOL HAMPERS • SIMPLE SOLUTIONS THAT WILL GIVE YOUR GARDEN A BOOST.
HOW TO ENTER
THE HAMPER INCLUDES
‘ICE CREAM’ ANYONE? • AS HIS ICE CREAM BEAN BEGINS TO BLOT OUT THE MILKY WAY, SIMON WEBSTER MARVELS AT HOW ONE SEED CAN GO SO BALLISTIC.