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Pickling and Preserving

The Foxfire Americana Library (3) · The Foxfire Americana Library

by Foxfire Fund, Inc.

ebook

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Out of the kitchens and cupboards of Appalachia comes a warmhearted collection of tried-and-true methods for pickling and preserving fruits and vegetables. Part history, part practical recipe book, here homegrown cooks offer advice on everything from bleaching and drying produce to harvesting your own sorghum and making homemade apple butter.

Recipes include:

Watermelon Pickles
Cucumber Relish
Sauerkraut
Quince Honey
Pear Preserves
Mint Jelly
Leather Breeches Beans

Publication Details

Publisher:
Knopf Doubleday Publishing Group
Imprint:
Anchor
Publication Date:
2011
Series:
The Foxfire Americana Library

Format

  • Kindle Book
  • OverDrive Read
  • Adobe EPUB eBook 6.6 MB

Foxfire Fund, Inc. (Author)

The Foxfire Americana Library is a collection of eBooks drawing from The Foxfire Fund's extensive series of tips, how-to's, stories, and legends meant to preserve and foster Appalachian culture. The Foxfire Museum and Heritage Center is located in...

More about Foxfire Fund, Inc.
Pickling and Preserving
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