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<p>Indian Cookery Course<em> Cookbook</em> includes:</p><ul><li><strong>25 authentic recipes</strong>—Bring a wide array of Indian flavors to your table , Murgh Makhani (butter chicken),Red Split Lentils (Masoor Dal)and more.</li><li><strong>Indian cuisine made easy</strong>—This Indian cookery cookbook shows you how to speed up your cooking with simple recipes that don't sacrifice flavor, plus lists of must-have ingredients and equipment.</li><li><strong>Expert guidance</strong>—Get tips and tricks designed to help you make perfect Indian dishs </li></ul><p>Who needs restaurants? Let <em>Indian Cookery Course</em> show you how to start making delicious curries and more at home.</p>
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