The Vegetable Gardener's Cookbook
ebook ∣ 75 Vegetarian Recipes That Will Help You Make the Most Out of Every Season's Harvest
By Danielle Majeika
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Easy meals that capture the flavor of every season
Danielle Majeika's vegetarian recipes harmonize the garden with the kitchen for the best-tasting veggie dishes all year round. These simple plant-based meals show you how to use every part of your produce in recipes that let the vegetables shine, including:
Gardening and harvesting tips are perfect for farmers and gardeners, and the delicious, plant-based recipes are great for vegetarians, farmers' market enthusiasts and people just looking to add more veggies to their diet. Bring your harvest to the plate each season and enjoy the (cooked) fruits of your labor.
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