飲食宜忌大百科

ebook 100種健康食材搭配黃金組合VS 150道美味營養家常菜

By 鄭金寶

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100種健康食材搭配黃金組合VS. 150道美味營養家常菜

避開飲食地雷,正確擇食最重要,吃好更要吃對!

營養師公開全食物健康密碼,養生防病就要這樣吃

掌握食材關鍵營養素,巧妙搭配,吃出食療力!

中醫四季自然養生法,食補更勝藥補

順應時令,調養五臟,跟著老祖宗學養生,長壽無病最樂活!

食材巧配對,健康大加分!

OK 營養升級

高麗菜+香菇=預防癌症,改善失眠症狀

番茄+雞蛋=加速新陳代謝,消除疲勞

番薯+糙米=清腸排毒,降低膽固醇

鮭魚+豆腐=活化腦細胞,強健骨骼

食材錯搭配,營養減分反傷身!

NG 飲食地雷

玉米+芋頭=易引起脹氣、腹部疼痛

洋蔥+黃豆=降低人體對鈣質的吸收率

萵苣+螃蟹=使尿酸升高,引發痛風

金針菇+羊肉=造成腸胃負擔,妨礙消化

紅棗+蝦=刺激免疫系統,引起過敏反應

飲食宜忌大百科