《饺子的传说》结合汉代医圣张仲景的故事讲述了中国饺子的起源和传说。张仲景在回家的路上看到一个女孩在哇哇大哭，原来女孩的耳朵被冻坏了。张仲景开出了药食同源的处方做馅，让女孩的母亲做成"娇耳"，并告诉人们每年的冬天吃"娇耳"，就能把冻坏的耳朵治好。从此人们在春节时包饺子吃，以此纪念张仲景。|The Legend of Dumplings tells the origin and tale of Chinese dumplings with the story of the outstanding medical scientist Zhang Zhongjing of the Eastern Han Dynasty. On the way home, Dr. Zhang Zhongjing saw a girl crying because her ears were frozen. Dr. Zhang prescribed the mixture of medicine which could be eaten as food, and made flour parcels of mixture named "jiao er" (dumpling). Dr. Zhang instructed the villagers that eating "jiao er" in winter would cure the frozen ears. So every Chinese New Year from then on people made and ate dumplings to remind them of kind Dr. Zhang Zhongjing.