波尔多顶级葡萄酒品鉴 (Tasting on Top Bordeaux)

ebook

By 熊建明

cover image of 波尔多顶级葡萄酒品鉴 (Tasting on Top Bordeaux)

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本书是作者继《世界百大珍稀葡萄酒鉴赏》之后,关于中国化的葡萄酒文化的又一部重要作品。作者以自己多年的尝试和经验积累,在书中全面讲述了世界

  • 葡萄酒和中国菜品的巧妙搭配之道,结合
  • 葡萄酒的评分、
  • 饮用年份推荐、参考价格等实用信息,是将东西方饮食文化融为一体的
  • 尝试,也是一部是引导中国葡萄酒爱好者品饮风向的必读之书。可供消费者及高档会所、餐厅作为红酒选购和配餐的指导工具书。(The book is the author's another masterpiece following the Tasting on the Fine & Rare Wines of the World.Based on his years of experience, the author describes the combination of the wine and Chinese foods, and tries to integrate the eastern and western cooking cultures in aspects like the score of wine, recommended year for drinking and reference price. It is also requisite for the wine lovers of China,and suitable for consumers, high-end clubs and restaurants as reference for wine selection and catering.)
  • 波尔多顶级葡萄酒品鉴 (Tasting on Top Bordeaux)