本书从实战角度，围绕感官分析实施过程中主要面临的技术方法理解与选用、影响因素把握与控制、评价员的选拔与培训、评价小组的建立与维护以及统计方法的快速入门与运用等关键具体需求，以图文并茂、理论与实践相结合的方式，相应地分为五章予以介绍。每一章解决一类问题，并配以具体示例指导应用。（This book is correspondingly divided into five chapters to introduce with illustrations and the combination of theory and practice from the practical point of view, focusing on the key concrete requirements such as the understanding and selection of technical methods, the grasping and controlling of influencing factors, the selection and training of assessors, the establishment and maintenance of evaluation teams and the rapid introduction and application of statistical methods in the process of sensory analysis. Each chapter solves a type of problem, with specific examples to guide the application.）