YOU’RE SURE TO FALL IN LOVE, indeed, with this slender volume written by Bruce K Beck as a companion to his delightful new novel.  THE COOKBOOK gives readers step-by-step instructions for preparing all the dishes that appear in the story.  Inspired by summer in Provincetown, Massachusetts, but suitable for many locales and occasions, these are dishes with big flavors that are sure to please.  
Bruce draws on his nearly forty years of culinary experience to bring you recipes that are clear, concise, fun to follow, and certain to produce winning results.  Any one of them might just become your next family favorite.  YOU’RE SURE TO FALL IN LOVE all over again!
Bruce K Beck is both a writer and an accomplished chef.  He is the author of PRODUCE: A FRUIT AND VEGETABLE LOVERS’ GUIDE, which was called “gorgeous” by The New York Times, “a dazzler” by Bon Appetit, and “the most spectacular food book of the year” by The Boston Globe.  His next book was THE OFFICIAL FULTON FISH MARKET COOKBOOK, which was called “invaluable” by Jacques Pépin, and “a treasure” by Irene Sax of Newsday.  And Rex Reed said, “. . .you’ll love this book.  It’s like a movie!”