全书分为三篇，有八十余篇学术论文，涵盖酒文化的传承与创新；时代的酒，科技的酒和酒类市场与消费。本书可作为当代酿造科学技术研究的重要参考文献。（Over 80 essays are grouped into three chapters, covering topics such as the inheritance and innovation of alcoholic beverage culture; the alcoholic beverage of our age, the alcoholic beverage of technology as well as the market and consumption of alcoholic beverage. It can also serve as an important work to refer to in the study of contemporary alcoholic beverage making science and technology. ）