Camping does not have to mean meals of nothing but hot dogs and smores over and over unless that is what you really want. There are plenty of things that the smart and prepared camper can make- even if they only have a stick and a fire. This book will show you how to take the most primitive tools and make delicious meals but will also show you other methods of camp cooking that will be so delicious that you will recreate them in your own backyard. With only a few extra tools and steps you can make everything from breakfast to dessert, main dishes and side dishes right there at your campsite. You will learn:

Direct and indirect cooking methods

Foil packets, foil wrapping and more

How a dutch oven is worth the extra weight to even a remote camp site

How to make the most of even the smallest grills.

You will find tips, tricks and step by step recipes here perfect for the reluctant or first time camper as well as the experienced “survivor man” camper. Being away from home should not mean having to deal with less than wonderful food.