Biotechnology and Health

ebook South Africa's Aspirations In Health-related Biotechnology

By Joanna Chataway

cover image of Biotechnology and Health

Sign up to save your library

With an OverDrive account, you can save your favorite libraries for at-a-glance information about availability. Find out more about OverDrive accounts.

   Not today

Find this title in Libby, the library reading app by OverDrive.

Download Libby on the App Store Download Libby on Google Play

Search for a digital library with this title

Title found at these libraries:

Library Name Distance
Loading...

This book is unique in that it addresses key current issues in the field of basic and applied microbiology, focusing on food microbiology, microbial ecology and applied biotechnology. This book is applicable to undergraduate students in the field of microbiology.ContentsSection 1: Introduction, history and biotechnology perspectives

  • Introduction, history and biotechnology perspectivesSection 2: The structure and function of viruses and bacteria
  • The anatomy of viruses
  • The anatomy of bacteriaSection 3: Microbial growth and nutrition
  • Microbial growth and nutritionSection 4: Taxonomy
  • Conventional and molecular taxonomySection 5: Microbial genetics
  • Microbial genetics
  • Biotechnology and Health