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Who Was Julia Child?

Who Was?

by Geoff Edgers Author · Carlene Hempel Author

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Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote Mastering the Art of French Cooking in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, The French Chef, premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in Who Was Julia Child?

Publication Details

Publisher:
Penguin Young Readers Group
Imprint:
Penguin Workshop
Publication Date:
2015
Series:
Who Was?

Format

  • Kindle Book
  • OverDrive Read 25.7 MB
  • Adobe EPUB eBook 25.7 MB

Creators

Author :
Geoff Edgers
Illustrator :
Dede Putra
Author :
Carlene Hempel
Author :
Who HQ
Who Was Julia Child?
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