The Imp and the Crust

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By Leo Tolstoy

cover image of The Imp and the Crust

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The Imp and the Crust is a short story by Russian author Leo Tolstoy first published in 1886. It is a cautionary tale against the dangers of alcohol. The story opens with a peasant preparing to plow a field. Having gone without breakfast, he is careful to hide his dinner, a small crust of bread, under his coat. After plowing the field the peasant is hungry and ready for his dinner, but when he picks up his coat he sees that the bread is gone. It had been taken by a little devil, who was convinced that the peasant would become wrathful. Instead, the peasant decided that whoever took his bread must have needed it more than him, and he went on his way. The little devil is brought before the Chief Devil, who is not pleased that the peasant was not corrupted. He threatens to douse the little devil with holy water if he fails again, and the little devil is sent out for another attempt at corrupting the peasant. The little devil takes the guise of a pilgrim, and in this guise he gives the peasant farming advice throughout the seasons. The peasant grows a great surplus, and he begins to live much better than he had. One season, the little devil convinced the peasant to distill his extra corn into vodka, and the peasant takes his advice. The little devil then brings the Chief Devil to see the result of his works...

The Imp and the Crust