Dictionary of Nutrition and Food Technology

ebook

By Arnold E. Bender

cover image of Dictionary of Nutrition and Food Technology

Sign up to save your library

With an OverDrive account, you can save your favorite libraries for at-a-glance information about availability. Find out more about OverDrive accounts.

   Not today
Libby_app_icon.svg

Find this title in Libby, the library reading app by OverDrive.

app-store-button-en.svg play-store-badge-en.svg
LibbyDevices.png

Search for a digital library with this title

Title found at these libraries:

Loading...

Dictionary of Nutrition and Food Technology, Fourth Edition provides definitions of terms, abbreviations, and trade names related to nutrition and food technology.

The coverage of the book includes words from various scientific disciplines, such as chemistry, biochemistry, microbiology, and engineering.

The text will be of great use to specialists from different fields who seek to understand the technical terms used in the food fields.

Dictionary of Nutrition and Food Technology