Vir Sanghvi is probably the best-known Indian journalist of his generation. Founder editor of Bombay, his career has included editorship of Imprint, Sunday and The Hindustan Times. Sanghvi also has a parallel career as an award-winning TV interviewer and has hosted various successful shows on the Star TV network and on the NDTV news channel. One of India's premier food writer, his book Rude Food won the Cointreau Award, the international food business's Oscar, for Best Food Literature Book in the world. He is the author (along with Rudranghshu Mukherjee) of India Then and Now, also published by Roli Books. Madhavrao Scindia: A Life, a biography co-authored with Namita Bhandare is his latest publication.|These are in-depth profiles of India's biggest business barons. These are the men who are powering new India's leap into the 21st century; the faces behind the great Indian success story. You'll find them all here. The traditional big names of Indian industry: Ratan Tata and Kumar Mangalam Birla. The new gurus of information technology: Nandan Nilekani and Azim Premji. The wizards of the sunrise entertainment and telephony sector: Sunil Bharti Mittal, Subhash Chandra and Rajeev Chandrasekhar . And many more. Essential to the depth of these profiles is that all of the subjects sat down for hours to tell Vir Sanghvi about their hopes, their dreams and their heartbreaks. These are profiles based on fresh information, direct from the mouths of the men of steel themselves. Nobody who wants to understand the contours of the Indian success story can afford not to read this book. It is a highly readable insight into the new India.