cover image of Milk Bar Life

Milk Bar Life

Recipes & Stories: A Cookbook

by Christina Tosi

ebook

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Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats, grills with skills, and embraces simple, nostalgic--and often savory--recipes made from supermarket ingredients.

For anyone addicted to crack pie®, compost cookies, and cake truffles, here are their savory counterparts--such as Kimcheezits with Blue Cheese Dip, Burnt Honey--Butter Kale with Sesame Seeds, and Choose Your Own Adventure Chorizo Burgers--along with enough make-at-home sweets to satisfy a cookie-a-day habit. Join Christina and friends as they cook their way through "weaknights," sleepovers, and late-night snack attacks to make mind-blowingly delicious meals with whatever is in the pantry.

From the Hardcover edition.

Publication Details

Publisher:
Potter/Ten Speed/Harmony/Rodale
Imprint:
Clarkson Potter
Publication Date:
2015

Format

  • OverDrive Read
  • Adobe EPUB eBook 36.3 MB

Christina Tosi (Author)

CHRISTINA TOSI is the chef, owner, and founder of Milk Bar, sister bakery of the Momofuku restaurant group, with locations in New York City, Toronto, and soon Washington, D.C. She is the 2012 recipient of the James Beard Rising Star Chef Award, a ...

More about Christina Tosi
Milk Bar Life
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