Delicious Cottage Cheese Dishes from India
ebook ∣ Delicious Cuisine: Indian Recipe Books, no. 6 · Delicious Cuisine: Indian Recipe
By Students' Academy
Sign up to save your library
With an OverDrive account, you can save your favorite libraries for at-a-glance information about availability. Find out more about OverDrive accounts.
Share
Find this title in Libby, the library reading app by OverDrive.
Search for a digital library with this title
Title found at these libraries:
| Library Name | Distance |
|---|---|
| Loading... |
Cottage Cheese is called Paneer in Indian subcontinent. Spicy Cheese is also called Chili Cheese or Masala Cheese.It happens to be a very delicious dish which can be eaten with bread slices, rotis, or parathas.Delicious Cottage Cheese Dishes from IndiaCopyrightChapter One: Spicy Cheese (Paneer)Chapter Two: Griddle Cheese (Paneer)Chapter Three: Peas & CheeseChapter Four: Spinach Cheese (Paneer)Chapter Five: Scrambled CheeseChapter Six: Cheese SandwichChapter Seven: Cheese Balls CurryChapter Eight: Royal CheeseChapter Nine: Cream CheeseChapter Ten: Cheese PattiesChapter Eleven: Royal Cheese TikkaChapter Twelve: Cheese Kebabs (Paneer Kebabs)
Share
