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The basic principles of microbiology.
Reference for any student studying biology or microbiology from high school to upper level college courses.
This 4 page guide includes:
• history of microbiology
• kingdoms
• prokaryotes & eukaryotes
• cell theory
• Koch's postulates
• food borne pathogens
• microbial genetics
• metabolism
• microbial differentiation
• types of microbial metabolism
• microbes used in food
• reproduction of fungi
• photosynthesis/respiration
• immune system
• medical mycology