Savory Pies
ebook ∣ Delicious Recipes for Seasoned Meats, Vegetables and Cheeses Baked in Perfectly Flaky Pie Crusts
By Greg Henry
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The acclaimed food blogger proves that you don't have to wait for dessert to eat pie in this collection of savory pie recipes from across the globe.
Rustic or elegant, pies draw people to the table. Savory Pies is a diverse collection, packed with flavors from around the world. From comforting classics and innovative pastries to delectable hand pies and eye-popping creations this book presents a treasure-trove of gourmet recipes.
Featuring stunning full-color photos, complete step-by-step directions, and techniques for the perfect crust every time, Savory Pies shows that making mouthwatering meals sure to please any palate is as easy as pie. Just start with your favorite foods, add zesty spices, bake inside a buttery, flaky crust, and enjoy!
Recipes include:
Tomato Caprese Tart
Braised Short Rib Shepherd's Pie
Chicken Pot Pie
Asiago Mac 'n' Cheese Pie
Duck Confit Taquito Pies
Jerk-Spiced Caribbean Meat Patties
Bite-Size Beef Wellingtons
Chickpea Samosas with Spicy Mint Sauce
Sweet Potato Tarte Tatin
Crawfish & Corn Turnovers
Chicken & Pistachio Phyllo Triangles
Garlic and Rosemary Pizzettes
Sausage and Red Pepper Polenta Cobbler
Panang Vegetable Curry Pot Pies
Rustic or elegant, pies draw people to the table. Savory Pies is a diverse collection, packed with flavors from around the world. From comforting classics and innovative pastries to delectable hand pies and eye-popping creations this book presents a treasure-trove of gourmet recipes.
Featuring stunning full-color photos, complete step-by-step directions, and techniques for the perfect crust every time, Savory Pies shows that making mouthwatering meals sure to please any palate is as easy as pie. Just start with your favorite foods, add zesty spices, bake inside a buttery, flaky crust, and enjoy!
Recipes include: