This is a concise yet complete handbook for starting a successful organic farm based on the community supported agriculture concept. Written for farmers and non-farmers alike, the book illustrates how two middle-aged novices are making a decent living on less than two acres of land. Bob and Bonnie found few resources applicable to their situation when they began researching making their farm dream a reality, and the book originally stemmed from their own desire to help others by sharing universal guidelines on small farm start-ups. The model explained in the book is an updated version of the diverse market gardens/farms found throughout recorded history. Not just a theory book, it details specific tools, techniques and how-to information. The Gregsons share sound advice along with specific tools, marketing techniques, and planning guidelines, such as start up requirements, business plan basics, the importance of value-added products, choosing the best equipment and supplies, and more. The core of their operation, the subscription system, is examined in detail, with sound recommendations and guidelines for implementation.