Too hot to handle. Too delicious to stop.

Flora Clarke loves cooking healthy food and sharing it with her catering clients. The work is hard, but she can almost taste success—until all her appliances break at once, forcing her to rent kitchen space at Pavilion, the fanciest restaurant in town. She finds the owner, Victor Belvedere, slick and shallow. She also finds him way too tempting.

Victor never wanted a crunchy granola flake in Pavilion's kitchen, especially one like Flora, who constantly roasts his cooking methods, his ingredients, and his diet. But he's got bills to pay, and Flora herself is making his mouth water.

When Flora and Victor team up to win a career-making gig, they'll have to bring the best of their opposite cooking styles to the table. Nibbling at a partnership is one thing, but do they dare take a big bite of love?

The Taste of Dreams is an enemies-to-lovers workplace romcom set in a Midwest college town, with irresistible food and banter sharper than a chef's knife. Perfect for readers who love a slow burn with heat, heart, and a HEA that's simply delicious.