The Okinawa Tofu & Soy-Based Recipes Cookbook
ebook ∣ High-Protein Plant-Based Okinawan Meals with Tofu, Miso, and More: Okinawa Recipes Cookbooks, #3 · Okinawa Recipes Cookbooks
By Monika Shah
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The Okinawa Tofu & Soy-Based Recipes Cookbook: High-Protein Plant-Based Okinawan Meals with Tofu, Miso, and More
This cookbook is your go-to guide for cooking high-protein, plant-based meals using the staples of Okinawan longevity—fresh tofu, hearty miso, fermented soy, and more. Designed for anyone who wants to eat clean, stay full, and enjoy truly satisfying plant-powered meals.
Here's what you'll find inside:
Whether you're plant-based, reducing meat, or just want new high-protein meal ideas, The Okinawa Tofu & Soy-Based Recipes Cookbook brings smart, satisfying, soy-rich dishes to your table—with flavor you'll want to come back to daily.
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