Tart cranberries, autumn sea breezes... and a body by the bog.

In this delicious follow-up to Murder on the Rocks, developers have returned to Cranberry Island. This time, they're planning to wipe out a natural cranberry bog, along with the island's namesake berries, to build a luxury subdivision. Natalie Barnes isn't sweet on the idea of commercial interests souring their cozy oasis, but the single innkeeper has other problems on her plate: a withering relationship with her best friend Charlene, the sudden appearance of her ex-fiancé with a tempting proposal, and eerie bumps in the night suggesting the Gray Whale Inn is haunted. Worst of all, there's a killer on the loose, picking off people like ripe fruit.

When Charlene's lover―the handsome chaplain with a stake in the development― is stabbed to death, Natalie promises to find the murderer for her griefstricken friend, who's also the number-one suspect.

Praise for Dead and Berried:

"A truly smart and gripping cozy mystery."―OnceUponARomance.net

"Deliciously clever plot. Juicy characters. Karen MacInerney has cooked up a winning recipe for murder. Don't miss this mystery!"―Maggie Sefton, author of Knit One, Kill Two; Needled to Death; and A Deadly Yarn

"A delicious sequel to Murder on the Rocks . A developer wants to destroy a cranberry bog on the island but that's not the only problem as a murderer strikes and Natalie's best friend becomes the prime suspect."―Mystery Scene