Discover the rich, comforting flavors of the sea in Fried Pampano with Coconut Milk: A Filipino seafoods delight. This beautifully crafted cookedbook by Nhedz guides you through the simple yet soulful steps of creating a classic Filipino dish- crispy fried pampano simmered in creamy coconut milk, infused with ginger, garlic and chillies.

Wether you're seasoned cook home or just starting or kitchen adventures, this book offers easy-to-follow instructions, useful cooking tips and serving suggestions to bring out the best in every bite. Complete with heartwarming dedication and a glimpse into culinary soul in the Philiplines, this recipe eBook is more than just a dish-its a story of heritage and love, served hot.