Three Little Chefs in the Making is an exciting culinary adventure where young readers are invited to join Gee, Lisa, and Noah as they explore the world through food. Each week, the three friends attend a magical cooking class, guided by the talented Chef Lena, who introduces them to new dishes from a wide range of cultures. As they chop, stir, and bake, they learn not just about recipes, but about the rich traditions, stories, and values behind each dish. Through these experiences, Gee, Lisa, and Noah discover how food can unite people from all walks of life, and how sharing a meal can help us understand, appreciate, and celebrate our differences. This delightful story fosters values of diversity, equality, and inclusion, showing young readers that while our cultures may differ, the love and joy that food brings can create bonds that transcend all boundaries.