Legend tells of a goatherder whose curious flock devoured some red berries and led to the cultivation of coffee. Whether the legend is true, it is beyond dispute that Ethiopia is home to some of the world's best coffee varieties. Our charming bilingual early reader explores the origins of this wonderful plant and its journey to become one of the world's most beloved crops. Part of the Ready, Set, Go! series of bilingual early readers in Ethiopian languages. Side by side text supports fluency and vibrant illustrations by student artists support emerging vocabularies.