DIY Fermentation
audiobook (Unabridged) ∣ Making Your Own Kimchi, Yogurt, and Kombucha
By Prisca J. Okatta
Sign up to save your library
With an OverDrive account, you can save your favorite libraries for at-a-glance information about availability. Find out more about OverDrive accounts.
Share
Find this title in Libby, the library reading app by OverDrive.
Search for a digital library with this title
Title found at these libraries:
| Library Name | Distance |
|---|---|
| Loading... |
This audiobook is narrated by a digital voice.
Fermentation is an ancient craft experiencing a modern revival, and *DIY Fermentation: Making Your Own Kimchi, Yogurt, and Kombucha* is the ultimate guide for anyone eager to embark on this flavorful journey. This book offers step-by-step instructions, scientific insights, and creative inspiration for making your own fermented foods and beverages.
From beginner-friendly recipes to advanced techniques, readers will discover the health benefits, environmental advantages, and culinary possibilities of fermentation. With its approachable tone and practical advice, this book makes the art of fermentation accessible to all.
Share
