5-Ingredient Whole-Food, Plant-Based Cookbook
ebook ∣ Easy Recipes with No Salt, Oil, or Refined Sugar
By Jennifer Marie Sinyerd
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Healthy, delicious whole-food, plant-based meals—with just a handful of ingredients
A whole-food, plant-based (WFPB) lifestyle is health-conscious, budget-friendly, and environmentally sound. Now, find out how easy it can be! With any one of these enticing recipes and just a handful of clean, from-the-earth ingredients, you can create a flavorful, nutritious meal. Whether you are a vegan veteran or about to cook up your very first plant-based meal, this simple whole-food plant-based cookbook will make mealtime a snap.
Find expert guidance for transitioning to a WFPB lifestyle and tips and tricks to help you succeed. You'll learn the essentials of cooking with whole foods you can find in your local grocery store—all free of animal products, salt, oil, refined sugar, and other processed ingredients.
Simplify mealtimes and enjoy delicious, nourishing food with this whole-food plant-based cookbook!
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