The objective of the book "Sustainable Farming" is to provide a comprehensive guide on implementing sustainable agricultural practices. It aims to educate farmers and individuals interested in farming about the importance of sustainable practices for long-term food production and environmental conservation. The book explores various techniques and methods that can be employed to minimize the ecological footprint of agriculture while meeting the present and future needs of society. It highlights the significance of ecosystem services and the role of flexible business processes in promoting sustainability in farming.