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Un ricettario 100% vegetale che raccoglie 30 fantastiche ricette per cimentarsi con una delle preparazioni che più danno soddisfazione a tavola e in cucina: la pasta fresca! Maltagliati, orecchiette, tagliatelle, fettuccine, gnocchi, ravioli, tortellini... pronti a mettere le mani in pasta?!
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